A delicate blend of shrimp, sliced chicken breast, and beef sauteed with snow peas, straw mushrooms, and broccoli in our special sauce.

Chicken, pork, shrimp, and beef sauteed with baby corn, snow peas, carrots, and broccoli in our special wine sauce.

Sliced tenderloin beef sauteed with mushrooms, baby corn, water chestnuts, green peppers, and broccoli circled with our special spicy sauce.

Jumbo shrimp, crab meat, scallops, and sea stick sauteed with Chinese vegetables in Chef's special sauce, served on a hot plate.

Jumbo shrimp, scallops, and crab meat sauteed with carrots, snow peas, straw mushrooms, and water chestnuts in brown sauce.

Sautéed with broccoli and snow peas in a special garlic wine sauce.

Fried jumbo shrimp sautéed with fresh ginger and garlic in hot pepper sauce.

Jumbo shrimp marinated with baby corn, straw mushrooms, snow peas, bamboo shoots, water chestnuts, and broccoli in brown sauce.

Fresh shrimp sautéed with an array of mixed vegetables in light sauce.

Jumbo shrimp sautéed with snow peas, carrots, and water chestnuts in light sauce.

Fresh shrimp sautéed with water chestnuts, mushrooms, bamboo shoots, carrots, onion, and green peppers in brown sauce.

Sliced scallop and shrimp sautéed with straw mushrooms, water chestnuts, baby corn, carrots, and broccoli in ginger, garlic wine, house special white sauce.

Breaded chicken deep fried with sweet and sour sauce.

Sliced breast of chicken sautéed with mushrooms, bamboo shoots, snow peas, carrots, broccoli and Chinese vegetables in garlic white sauce.

iced chicken with water chestnuts, mushrooms, celery, carrots, and roasted almonds on top.

Diced chicken sautéed with water chestnuts, mushrooms, carrots, onion, green peppers, and toasted cashew nuts on top.

Sliced breast of chicken sautéed with snow peas, carrots, and water chestnuts in light sauce.

Tso, the renowned general of Ching Dynasty, trained the famous Hunan army. Chicken with tingling hot sauce.

Sautéed chicken wings in a sweet and tangy sauce. ($1 Extra for Boneless Wings).

Fried crispy white meat chicken sautéed with honey sweet and spicy brown sauce, circled with steamed broccoli.

Diced chicken with broccoli, bamboo shoots, and carrots.

Breaded deep fried chicken sautéed in a pineapple sauce.

Shredded pork with broccoli, bamboo shoots, and carrots.

BBQ pork sautéed with an array of mixed vegetables in brown sauce.

A variety of mixed vegetables in a light white sauce.

Fried bean curd sautéed with straw mushrooms, baby corn, bamboo shoots, snow peas, carrots, and napa cabbage with Chef's special brown sauce.

Sliced beef sautéed with onion and bamboo shoots in spicy plum sauce, served over crispy rice noodles.

Sautéed beef with green pepper and onion in black bean sauce.

Tender beef with straw mushrooms, snow peas, bamboo shoots, carrots, broccoli, and water chestnuts in brown sauce.

Sliced beef sautéed with snow peas, carrots, and water chestnuts in light sauce.

Sliced beef with broccoli, bamboo shoots, and carrots in brown sauce.

Sliced, tender beef with mushrooms, onion, and dried chili in special house garlic sauce, with peanuts on top.

Tender beef sautéed with an array of mixed vegetables.